Nutritional management of obesity and joint disease
Overview
Welcome to our video educational course on Nutritional Management of Obesity and Joint Disease!
In this course, we will explore the essential principles of nutrition and how it relates to the management of obesity and joint disease. We will examine the pathophysiology of these conditions and understand the nutritional interventions needed to manage them effectively.
Throughout this course, we will use case studies to illustrate the application of nutritional principles in the management of obesity and joint disease. We will also provide practical tips and tools to help you integrate nutritional interventions into your clinical practice.
By the end of this course, you will have a solid understanding of the role of nutrition in the management of obesity and joint disease and will be equipped with the knowledge and skills to effectively manage these conditions in your patients.
Instructor
- Assistant Professor of Veterinary Nutrition, Long-Island University-Post Affiliate Faculty, Colorado State University.
- Clinical Instructor, One Health Faculty Fellow, Colorado State University
- Senior Research Scientist, Waltham Centre of Pet Nutrition 2013–2016
- Resident, UC Davis 2007–2013
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